In the (Hot) Dog House

30 Jul

Want to eat the “Mayor Daley,” the “Blago” or even the “Blue Demon”? These are hot dogs on the menu at the DePaul alumnus-owned Chicago’s Dog House, which was featured recently on Chicago’s WGN-TV.

See Ryan D’Arcy (COM ’07), DePaul graduate and one of the co-owners of Chicago’s Dog House, 816 W. Fullerton, in the WGN-TV interview:

Vodpod videos no longer available.

You also can feast your eyes on the hot dogs at the Chicago’s Dog House photo gallery on Metromix.

(And for the still curious, the “Mayor Daley” features Irish cheddar, caramelized onions, and smokey dijion; the “Blago,” named after Illinois’ former governor, is a Chicago-style dog with ketchup; and the “Blue Demon” dog is topped with blue cheese, buffalo sauce and celery.)

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